Jun 18 2016
Farm-To-Table Dinner presented by Testing Parallax at ,

Farm-To-Table Dinner

Presented by The Goat Cheese Lady Farm at The Goat Cheese Lady Farm

We are thrilled to announce that Kevin Campbell will be the chef for the Farm-To-Table Dinner!  You may have experienced his exquisite meals at Ranch Foods Direct, Venetucci Farm or the Pop Up Dinners with Colorado Collective.  We hope you’ll join us to enjoy an evening with the goats while dining on gourmet creations and basking in the peacefulness of the country to the songs of the crickets.  (It would make a great Father’s Day Gift!)

Admission Info

$100 per person, prepayment and reservations required.

Phone: 719-651-9819

Email: thegoatcheeselady@gmail.com

Dates & Times

2016/06/18 - 2016/06/18

Location Info

The Goat Cheese Lady Farm

53 3rd Street, Penrose, CO 81240