The Spice Road Series: Week 2
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India, Pakistan & Burma – exotic herbs & spices!
Take a trip with us down the Spice Road! This 4-class series takes you on a journey around the world, exploring exotic spices and herbs that you may have never seen before. Learn not only how to use these spices, but how to pair them with other flavors, where to buy them and how to identify them.
In Week 2 explore the origin of the Spice Road: India. Expand your journey in Pakistan and Burma! This is a hands-on class.
On the menu:
- Burmese Cuisine – chin baung (sour leaf roselle), Lahpet –
2015 W. Colorado Avenue, Colorado Springs, CO 80904