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Curious Palate Beer Tasting Class: What’s Barley (Malts) Got to Do with It?

at Soiree, Colorado Springs CO

Jun 17 2015
Curious Palate Beer Tasting Class: What’s Barley (Malts) Got to Do with It? presented by Curious Palate Beer Tasting Class: What’s Barley (Malts) Got to Do with It? at Soiree, Colorado Springs CO

The basic ingredients of beer are water, a starch source (malted barley) that will converted to sugars, a yeast to produce the fermentation, and a flavoring such as hops. The starch source in a beer provides the fermentable material and is a key determinant of the strength and flavor of the beer. The most common starch source used in beer is malted grain which is malted by soaking it in water, allowing it to germinate, and then drying. Different roasting times and temperatures are used to

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Soiree

1003 South Tejon Street, Colorado Springs, CO 80903

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